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Hello and welcome to our travel blog and we appreciate you dropping by! Our goal is simple – enjoy and experience life while we still have the health and energy to do so. Do that travel we’ve always wanted but didn’t get round to. Experience what traveling and living in other countries feels like. Revel in and enjoy the journey. Currently based in beachside Hua Hin on Thailand’s Gulf Coast, we are pursuing new passions. For Vivien, that’s learning Thai and helping others with English. For me, it’s writing and photography. For both of us it’s travel and being able to share our experiences with you here, and in publications that accept my writing. Enjoy reading! Michael & Vivien

Pranburi Saturday Night Market has been on our local ‘must do’ list for some time, and just a few weekends back we finally made it there! It’s only a short (25km) drive south from Hua Hin to neighbouring Pranburi and the Market only happens Saturday evenings.  This is definitely a locals market with genuine Thai characteristics. A ‘walking street’ market worth spending a few hours wandering and partaking of its offerings!

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Recently we took advantage of an offer that, as foodies, was particularly appealing and required an out of town overnight stay. We didn’t have to travel far. Pak Nam Pran and Khao Kalok are neighbouring beaches in the Pran Buri region just 30 minutes’ drive south of our home in Hua Hin. And just 500 meters back from Khao Kalok beach is ‘The Boutique Farmers’ and our destination for the weekend. From all we had heard and read this place, it promised to be a foodies delight!

The offer we took advantage of was simple. Book dinner Friday or Saturday night, or their now famous Sunday Brunch at the restaurant on The Farm and overnight accommodation in their homestay was free. As a special bonus, they even included breakfast the following morning.

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Descending through the lush tropical bamboo forest we hear the gravel crunch underfoot. We walk quietly through a twenty-meter-high rock cutting that’s carved out by hand. Bamboo lanterns throw eerie shadows, as people quietly make their way along the dark path. This is how Anzac Day at Hellfire Pass in the Kanchanaburi region of Thailand started for us, this 25 April 2018.

Reaching the ceremonial clearing we joined many hundreds of Aussies, Kiwis and people from all parts to await the Dawn Service. Some speak in hushed tones, others reflecting in silence. A young man proudly wears his grandfather’s medals and we all wait patiently. The uniformed Catafalque party approach, their crisp footsteps distinct, and take up traditional guard positions around the central memorial. Padre Cornelis Bosch leads us in thanks and prayer, followed by a Statement of Remembrance by the Chief of the Australian Army. 

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Large red wine glasses, two rows of five, lined up atop the wine bar. Monsoon Valleys winemaker and their wine consultant on one side of the counter, Vivien and me on the other. A serious wine tasting happening right in front of us. The task for them was to choose the next Shiraz to take the place of the current vintage. The stock of the current vintage was all but sold out. There were four newer batches of Shiraz under consideration – but which one was ready?

Tasting each in comparison to the current vintage. Identifying the characteristics of each, a little too much tannin on one, a nice chocolatey character on another, the fruit a little too vibrant on one more. And we got to play along whilst the experts went through their process. Just Vivien and me – what a privilege! 

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This blog post looks at two connected religious holidays that have happened this last weekend. They mark the beginning of Vassavasa – a three-month annual retreat observed by Theravada Buddhists which in Thailand equates to over 93% of the population.

Our new home of Thailand certainly offers near-daily opportunities for experiencing and learning something new about life in the ‘Land of Smiles’. These new experiences could be related to history, culture, customs, language, food (Yum), and in this particular instance, the religious aspects of life.

Vassavasa – broadly translated means ‘rain-retreat’ and stipulated that during the rainy season monks and other ascetics remain in their monastery or temple grounds and refrain from travel for the 3 lunar month period of Vassavasa, usually from July to October.

Monks would spend this time meditating and developing their understanding of Buddha’s Dharma (doctrine or teachings). The retreat period is also popular time for Thai boys and men to become ordained as monks. 

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We love that there is always something new to do and experience here in our new adopted home in Thailand. Be it new foods to taste, cultural events to experience, natural attractions to visit, or new locations to tour and explore. Our latest outing had us visiting two very different and captivating markets and learning about some mighty warriors in the township of Amphawa in Samut Songkhram province just 145 km north of our home in Hua Hin and only 70 km south of Bangkok.

The area is characterised by a network of more than 300 canals (Klongs) jutting out from the adjacent Mae Khlong river.  The region is also naturally rich with an abundance of seafood, fruits, vegetables, salt fields and coconut palm sugar.

Amphawa has managed to retain its classic rural Thai charm. So much so, the town received an award from UNESCO in 2008 for its efforts to conserve the centuries-old teak wood homes and temples that line Amphawa’s central canals.

We decided to make it a weekend trip so we had a reasonable amount of time to explore Amphawa and surrounds. Our first stop was to the Mae Khlong (Railway) Market.

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